tag:blogger.com,1999:blog-3479970964494947284.post3303740471283263690..comments2024-02-15T02:22:03.704-08:00Comments on Lemonbasil: Spring Roots with Ramp Pecan Pesto and FetaAllison Joneshttp://www.blogger.com/profile/09629841495655719946noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-3479970964494947284.post-59717880807745912962009-05-07T19:51:00.000-07:002009-05-07T19:51:00.000-07:00This looks great and this is the way I used to mak...This looks great and this is the way I used to make my food too when I lived near a farmers market, that was the best part of living in Florida, but now I am back home and there are only farmers markets in summer but I will definitely live near one year round again, or like you my own garden. I totally also agree that you would have a fabulous restaurant. My own restaurant would be like that as well, I love taking food straight from the earth and dousing it with extra virgin olive oil and vinegar or fresh citrus. That salad looks delicious! And now I am hungry for some real good food!Paula Pereirahttps://www.blogger.com/profile/10175894603339452479noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-2159852633711915942009-05-03T22:21:00.000-07:002009-05-03T22:21:00.000-07:00Those are some stunning photos! And you also have...Those are some stunning photos! And you also have a way with words. I most certainly want to try exactly what you have described here. Open a restaurant and I'll be there.Lisahttps://www.blogger.com/profile/02847319383348999446noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-39054816856535744872009-04-28T12:13:00.000-07:002009-04-28T12:13:00.000-07:00Very elegant way to present these honored veggies!...Very elegant way to present these honored veggies! The Pictures are gorgeous! Don't cha just love it when they turn out so good? Keep up the good work!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-29806174365636494712009-04-28T03:17:00.000-07:002009-04-28T03:17:00.000-07:00That pesto sounds wonderful. I can see why you sa...That pesto sounds wonderful. I can see why you say you can eat it on anything!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-87218566085762376852009-04-27T17:44:00.000-07:002009-04-27T17:44:00.000-07:00Very beautiful recipe indeed. I love the ramps!Very beautiful recipe indeed. I love the ramps!noble pighttp://www.noblepig.com/noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-48756889693701625292009-04-27T15:07:00.000-07:002009-04-27T15:07:00.000-07:00Hi Oakley!
That recipe sounds delicious! I'm alwa...Hi Oakley!<br />That recipe sounds delicious! I'm always looking for healthy meals/recipes that can also double as snacks.<br />I started my own blog this weekend about my adventures at the PFA, portlandfarmersmarket.blogspot.com. I love going to the farmers market, and I've been wanting to write about sustainability and eating locally for quite a while. What a great medium blogs are! I'm as new as it gets to the blogosphere, so any comments/suggestions you have would be very welcome. My blog is very bare bones at this point and I know needs much more work. Thanks, and hopefully we'll meet up at the market soon! :)<br /><br />regards,<br /><br />Bret Perkins<br />bretperkins@gmail.combeperkshttps://www.blogger.com/profile/02483751339526023610noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-65716929392255453932009-04-27T10:44:00.000-07:002009-04-27T10:44:00.000-07:00This looks like a delicious meal!This looks like a delicious meal!What's Cookin Chicagohttps://www.blogger.com/profile/05997166741217476857noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-18723094372506753252009-04-27T10:17:00.000-07:002009-04-27T10:17:00.000-07:00This meal looks amazing, and so responsible. Best ...This meal looks amazing, and so responsible. Best of luck with your restaurant goals, I would love to do something like that!Hayleyhttps://www.blogger.com/profile/15189938763774438423noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-45898016523509890302009-04-27T08:41:00.000-07:002009-04-27T08:41:00.000-07:00Pecan pesto? I can just imagine how fabulous that ...Pecan pesto? I can just imagine how fabulous that tastes.Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-63556489246122826082009-04-27T08:35:00.000-07:002009-04-27T08:35:00.000-07:00Mmmm, this looks AMAZING! :) I want to make some...Mmmm, this looks AMAZING! :) I want to make some right now. :)Sarahttps://www.blogger.com/profile/09287787218950604688noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-27334934931585008612009-04-26T23:43:00.000-07:002009-04-26T23:43:00.000-07:00This looks delicious.
Our mutual friend Tami poi...This looks delicious. <br /><br />Our mutual friend Tami pointed me in your direction, and I'm so glad she did. Your photographs and food ideas are lovely. <br /><br />In fact, I have almost everything I'd need to make a modified version of this on hand: a sweet potato, some carrots, a big parsnip, goat feta, and a batch of pesto I made just this afternoon. Might just have to try this combination!Alanahttps://www.blogger.com/profile/08841066920049647372noreply@blogger.comtag:blogger.com,1999:blog-3479970964494947284.post-63402357249665555992009-04-26T22:39:00.000-07:002009-04-26T22:39:00.000-07:00Hey, Oakley, why aren't all those blog fans champi...Hey, Oakley, why aren't all those blog fans champing at the bit to talk about your beautiful and interesting photos and recipes?<br /> <br />Once I wipe the tears off my eyes, I can't wait to comment on your work! Keep at it. I am so entertained!<br /><br />Fondly, <br />Country RhodesAnonymousnoreply@blogger.com